A perfect pink in color, the package beautifully presents this lovely wine. Light minerality on the nose, a slight hint of apricot & an explosion of flavor on the palate define this Rosé. On the palate, you will detect some peach and crème brûlée. There is no residual sugar, only the bright, fresh fruit that comes with the extremely careful thirty-day fermentation.
Suggested Food Pairings:
Pair with soft cheeses and lighter delicatessens. Spicy foods and Asian flair are the perfect summer combinations for this crisp and refreshing rosé. Goat cheese, red berries and balsamic on a crostini is terrific!